Ingredients list

INGREDIENTS LIST TIRAMISÚ

CLASSICO (Alcohol-free)

Mascarpone:milk,Double cream: milk,Pasteurised whole egg,Sugar,Savoiardi: wheat,sugar,eggs,raising agents(sodium carbonate acid,ammonium,carbonate acid),glucose syrup,natural flavourings,salt. Coffee.Cocoa Powder, Acidity Regulator: Potassium Carbonate.May contain traces of milk,soy or nuts.

PISTACCHIO&NUTELLA (Alcohol and coffee free)

Mascarpone:milk,Double cream: milk,Pasteurised whole egg,Sugar,Savoiardi: wheat,sugar,eggs,raising agents(sodium carbonate acid,ammonium,carbonate acid),glucose syrup,natural flavourings,salt. Pistachio paste: milk,nuts,soy              Nutella:Sugar, Palm Oil, Hazelnuts (13%), Skimmed Milk Powder (8.7%), Fat-Reduced Cocoa (7.4%), Emulsifier: Lecithins (Soya), Vanillin.Pistachio nuts: may contain 𝐏𝐞𝐚𝐧𝐮𝐭, Other 𝐍𝐮𝐭 And 𝐒𝐞𝐬𝐚𝐦𝐞., Acidity Regulator: Potassium Carbonate.May contain traces of milk,soy or nuts.

BISCOFF (Alcohol adn coffee free)

Mascarpone:milk,Double cream: milk,Pasteurised whole egg,Sugar,Savoiardi: wheat,sugar,eggs,raising agents(sodium carbonate acid,ammonium,carbonate acid),glucose syrup,natural flavourings,salt.Biscoff sauce:Original caramelised biscuits 52% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid).Caramelised biscuits.May contain traces of milk,soy or nuts.

BLACKFOREST (Alcohol and coffee free)

Mascarpone: milk,Double cream: milk,Pasteurised whole egg,Sugar,Savoiardi: wheat,sugar,eggs,raising agents(sodium carbonate acid,ammonium,carbonate acid),glucose syrup,natural flavourings. Syrup:water,glycerine,flavouring,sucralose,salt,preservative E202,colour E150a,Citric acid, Acidity Regulator: Potassium Carbonate.May contain traces of milk,soy or nuts.

Vegan GF CLASSICO (Alcohol-free)

Macphie double cream:Water, Fully Hydrogenated Vegetable Oils (Coconut, Rapeseed), Maltodextrin, Emulsifiers (E472e, Polysorbate 60), Salt, Acidity Regulator (Sodium Citrate), Stabilisers (E464, Gellan Gum), Colour (Beta Carotene)Biscuits:Gluten Free Oat Flour, Margarine (Palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Sugar, Gluten Free Oat Bran, Soya Flour, Cornflour, Partially Inverted Sugar Syrup, Cane Molasses, Raising Agent: Sodium Bicarbonate.Coffee. Plant based butter:Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings :May contain traces of milk,soy,eggs or nuts.

Vegan BISCOFF (Alcohol and coffee free)

Oatly double cream: :Water, Fully Hydrogenated Vegetable Oils (Coconut, Rapeseed), Oat Base (Oat, Water), Maltodextrin,Emulsifiers (E472e, Polysorbate 60), Salt, Acidity Regulator (Sodium Citrate), Stabilisers (E464, Gellan Gum), Colour (Beta Carotene) Biscuits:Flour (55%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Wholemeal Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate), Salt.Biscoff sauce::Original caramelised biscuits 52% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soy flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid) Plant based butter: Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings May contain traces of milk,soy,eggs or nuts.